We are a family business, born at the same time as Cancun. A small restaurant with big dreams, immense spirit and joy in what we do, as well as notable respect and admiration for the Mayan culture.

For over 44 years, we have taken immense care and pride in what we offer our clients. Seafood is our specialty; however, we also offer prime beef cuts and the favorite Mexican recipes. We have also, through the years, created our own dishes that have become famous and have given us our own identity.


Operated by its founders since 1977, we have received an important amount of prizes throughout our 44 years, however, our main focus has always been to please and win over our clients hearts.

Our Satisfied Customers Say:

“First time we visited and it definitely will not be the last, they far exceeded our expectations. Nice and delicious.”

Cristina y Antony – Denver C.

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